Cabbage Stir-fry

Cabbage -  1 no.
Green chillis - 4 thai
Moong dal (yellow color) - 2 tbsp
Oil  to saute
Salt to taste
Cilantro to garnish (optional)

Preparation :
3 simple steps for this regular cabbage stir-fry!
--> Soak moong dal for 30 mins.
--> Put tempering, add chopped chillies, add cabbage.
--> Add soaked moong dal, add salt,  stir together, cook until well done. Garnish with cilantro.

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