Carrot Halwa

this would be all-time favourite. easy to prepare. ofcourse everyone knows... just wanted to share.

       Take 1/4 cup of butter in a pan and fry the cashews and raisins. Take out the roasted cashews and raisins and keep them aside. Now, Fry the 1 cup of grated carrot in the same pan. Pour 3/4th cup of milk and let it cook until it gets thick. Add 1/2 tsp Cardomom powder. Now, add 3/4 th cup of sugar and mix it altogether.
Add the roasted cashews/raisins, mix it altogether one more time and serve it hot...

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