Yes, very quick, yummy and spicy snack! Today i felt like eating very spicy snack...hence the recipe 😊
4 idlis, 1 green chilli, salt, 1/4 tsp of peanut powder, 1/4 tsp of spicy idli powder (idli karam) cilantro and tempering.
Take oil in a pan for tempering.
Add a few cumins, mustard seeds, chana dal, green chilli once the oil heats up.
Add chopped idli pieces as soon as the tempering is done and let it stir fry for 5 mins.
Sprinkle, salt to taste, idli karam, peanut powder, cilantro, let it cook for another 2 mins and - yummy and spicy fried idli ready!